I’m sick. Again. For the second time this month. I don’t want to make too much of it, because two colds in a month is hardly a sign that the world is coming to an end. But it means bad sleep, and daytime raggedness, and not wanting to do a whole lot of anything. And […]
figs
Balsamic Fig Jam
Warning: I don’t know anything about canning. And I don’t know whether this recipe is appropriate for canning. If any of you can figure that out, let me know. Because it is definitely jam that is good enough to preserve. (UPDATE: I have in fact canned this recipe, and it came out just fine, and […]